And so it begins! Today is the start of the main season farmers market. Barring catastrophe, summer weddings, or the inescapable lure of mountain adventure, I'll be down at the corner of Railroad and Maple ever Saturday from now till Christmas! Whew. That's a lot of Saturdays.
My whole family is ascending (right? you can't really descend northward) for this, the first official Saturday of the 25th Bellingham Farmers Market Season, so all you curious customers can come peer and point at them today. Or, you know, just say hello.
On the menu today:
Red & White
Smoky Vollkornbrot (finally)
Malted Chocolate Chip cookies crisped to buttery perfection
decadent Bittersweet Chocolate Cookies
sticky Cardamom Rolls with Yogurt & Rose Glaze
Orange Raisin Rolls (pains aux raisins, perhaps? But don't as me to pronounce that)
sourdough Brioche with Nettles & Feta
See you soon!
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