SATURDAY

Orders for the Saturday Farmers Market (10am-2pm at 1100 Railroad Ave) are due by Wednesday night. Uncut loaves of Mountain Rye, Vollkornbrot, and Seedy Buckwheat are available only by preorder. Everything else can be bought directly at the market, but come early as we often sell out!

WEDNESDAY

The Summer Bread Subscription runs June - August. Sign up for the Subscription to get a loaf every Wednesday* or order week by week. Orders for the following Wednesday are due by Sunday night. Pickups are in Birchwood, Columbia, Lettered Streets, South Hill, and Fairhaven. Your Wednesday morning pickup reminder email will include pickup instructions and the address.

SUMMER BREAD SUBSCRIPTION
Red & White Subscription ($97.50) - wholemeal wheat table bread.
Mountain Rye Subscription ($97.50) - seedy rye & wheat tinned bread.
Toast Subscription ($104) - a new type of tinned wheat bread every week. Check the webstore for the coming week's varieties of TOAST bread and SWEETS.

Toast menu:
June 3 - Summer Garden (herbs, olive oil, toasted cornmeal)
June 10 - Toasted Sesame
June 17 - Oat & Honey
June 24 - Buckwheat & Molasses
July 1 - Toasted Corn
July 8 - Wild & Seedy (sunflower, sesame, flax, maybe others?)
July 15 - August 26 TBD

*If you're going to be away for a week, gift that loaf to a friend or ask to double up your order the following week.

Wednesday self serve pickup locations (sorry East-siders, my bicycle ambitions only ride so far).