UPDATE: The Bellingham Farmers Market is choosing vendors week by week. Sign up for the newsletter or check social media to find out if RB will be in attendance. Preorders for the market are due by Wednesday night.
The Bellingham Farmers Market runs every Saturday, April - December, from 10am - 3pm.
RED & WHITE (720 g / 25 oz) $7
wheat*, water, sea salt.
MOUNTAIN RYE (780 g / 25 oz) $7
water, rye*, wheat*, sesame*, flax*, sunflower*, caraway* & coriander*, sea salt.
VOLLKORNBROT (780 g / 25 oz) $8
water, rye meal*, sprouted + smoked rye berries*, sunflower*, sea salt.
SEEDY BUCKWHEAT (425 g / 15 oz) $8
water, buckwheat*, oats*, sunflower*, Whatcom hazelnut, chia*, sesame*, olive oil*, flax*, Skagit honey, sea salt.
.SHORTBREAD (half dz) $9
wheat*, cultured cream butter*, sugar*, molasses*, vanilla*, sea salt, spice*.
BITTERSWEET CHOCOLATE COOKIE $2.50
Theo chocolate*+, sugar*, egg*, buckwheat*, cultured cream butter*, vanilla*, coffee*, sea salt, baking powder.
MALTED CHOCOLATE CHIP COOKIE $2.50
cultured cream butter*, sugar*, Theo chocolate*+, wheat*, malted barley*, rolled oats*, egg*, malt extract, blackstrap molasses*, vanilla*, baking soda & powder, sea salt.
SCONES, PIES, CAKES, ETC.
variable, depending on the weather and harvest